I never paid molasses cookies much attention until my brother volunteered to bake these from scratch for a dinner...
Shanghai Rice with Greens (上海菜飯)
Every region in China has its own cuisine style and signature dishes. My family always orders Shanghai Rice with...
Steamed Egg (蝦仁蒸蛋)
I fell in love with silky smooth steamed eggs the first time I ate it at a Japanese restaurant....
Avocado Salad
Ripe and buttery avocados are one of K’s favorite foods. We usually make tons of guacamole as a snack....
Almond Crsip (香脆杏仁餅乾)
These crispy and nutty cookies are the easiest cookies I ever baked. Ever. Just mix all the ingredient together,...
Lemon Cookies (檸檬餅乾)
Lemon zest and lemon juice make these cookies a lighter and less sweet fare from most cookies. I wanted...
Tea Braised Pork Hock (茶香滷豬腳)
Pork hock is a delicious dish quite similar to trotters but a bit meatier and larger. It’s flavorful, tender...